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92 points Charles Curtis, MW (Decanter): " Lively and pure, the Petit Chablis from Samuel Billaud is reminiscent of more focused wines from Kimmeridgian soils. The aromas range from gooseberry to lemon peel and white peaches; there is a distinct flinty mineral note. The texture is not heavy, but the finish has surprising persistence. The grapes are from a parcel of 0.60ha planted by his father in 1976 on the Portlandian plateau at the top of the grand cru slope of Sur Les Clos. Drinking Window: 2024-2030. (10/12/24)"